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Good eats from a bawdy book:
New Year's Eve hors d'oeuvres

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Of all the memorable parts of dirty Judy Blume books, there is one that makes my mouth water in a wholesome way. Might've known it'd be food writing. "Justine was the ultimate caterer, the finest, the classiest, the most gourmet. Sandy knew the menu by heart. So did all the other guests. There would be no palatable surprises. But no one would go hungry. Crab fingers, marinated mushrooms, miniature pizzas, cheese and spinach quiche, tiny shells filled with chicken a la king, giant shrimp to hold by the tail, and later, at midnight, Justine herself would emerge from the kitchen, offering whole fillets of beef, slice before your very eyes and placed on squares of hot garlic brea, eliminating the hostess's need for renting china or silverware. And later still the buffet table would be laden with delectable French pastries and freshly brewed coffee." -- "Wifey" by Judy Blume (Pocket Books, 1978) I learned a lot of things from Judy Blume, not least of which wa...

Food finds: Limited edition Cherry Chocolate Diet Dr Pepper and Pizza Hut Pizza Mia

Cherry Chocolate Diet Dr Pepper Thank goodness it's only a limited edition. Dr Pepper debuted a cherry chocolate version of its diet cola for the holidays. It's supposed to tasted like chocolate-covered cherries, which is why I keep typing the chocolate before the cherry. I tried one bottle of Cherry Chocolate Diet Dr Pepper and I don't care to have more. I didn't think it was disgusting, like the checker who rang me out did. I just couldn't taste any chocolate flavor. All I could taste was fakey, mothbally flavor characteristic of all diet sodas. My husband, however, had the best description of Cherry Chocolate Diet Dr Pepper after just one drink. He said Cherry Chocolate Diet Dr Pepper tastes like a stale Tootsie Roll. To which I add only: Avoid. Pizza Hut's Pizza Mia I'll be sad when Pizza Hut's limited-edition Pizza Mia reaches the end of its run. It is really yummy. The Pizza Mia crust is hand-tossed and lightly topped with a sweeter, less herby tom...